Restaurant Air Conditioning Solutions

The main area where the customers are served needs to have a comfortable indoor air quality with constant temperature, fresh air and humidity level. The other point in air conditioning at restaurants is to control the air exhaust in kitchen is where there is a lot of odor and polluted air particles. The kitchen is a crowded and busy place and it needs to be under control in terms of removing the bad air out of the kitchen to provide the stuff a better condition to work and remove the bad odor out of the kitchen.

Flexible and customizable design of Lotusair exhausts fan, ecology unit and air handling unit; provide best solution for restaurant and kitchen air conditioning.